Thursday, August 10, 2023

More Musings Around the ship – Death by Chocolate

Sea days are great for demonstrations in the atrium, and as long as they don’t clash with other activities we like to go along.

This one was particularly yummy when our Executive Pastry Chef does a chocolate show…  Even more particularly so when you sit in the front row and score one of the delicious chocolate ganache and berry deserts….








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